Sensational Spaghetti By Jen Sommernessby Baccarossa on 05/01/14
Springtime often makes people think of flowers, sunshine, budding green leaves, rain showers and the anticipation of summer. In my house, there are a few additional things you can count on during the spring season. Baseball, an increase in homework load as the school year comes to the end, and a generally hectic schedule that doesn’t allow for much creative time in the kitchen. It is not uncommon for us to need to be at three different baseball fields at one time, going directly from school to our evening activities, returning home late and unfed, just in time to sit down and do homework before going to bed.
It is exactly times such as spring that I think of tasty, satisfying, simple homemade recipes. I may not have much time to spend in the kitchen during this season, but I insist on preparing food that will nourish these busy boys!
This recipe is a standby in our house. It is a favorite to us all, not only because of how it tastes, but how easy it is to prepare, and how flexible it allows us to be as a family. It takes such a short time to put together, and then all you need to do is let it simmer gently while you go about your business. If you don’t have a lot of time to let it simmer, that is OK. It will taste great anyway. (Read More)